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Watch Freeks > The Lounge - Everything Else! > Chef's Corner > Favorite Food Made From Potatoes - Poll and Discussion | |||||||
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Watch Freeks > The Lounge - Everything Else! > Chef's Corner > Favorite Food Made From Potatoes - Poll and Discussion | |||||||
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| Moderated by: TVDinner | Page: 1 2   |
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| Favorite Food Made From Potatoes - Poll and Discussion | Rate Topic |
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| Posted: Fri Oct 26th, 2012 11:10 pm |
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1st Post |
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TVDinner Administrator 
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Favorite Food Made From Potatoes - Poll and Discussion We love potatoes. It seems we eat them all the time at some meal, or when snacking. what is your favorite potato based food?
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| Posted: Fri Oct 26th, 2012 11:14 pm |
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2nd Post |
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Spaceview Go Yankees !!! 
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Potato Latkes (pancakes) http://allrecipes.com/recipe/potato-latkes-i/
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| Posted: Fri Oct 26th, 2012 11:15 pm |
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3rd Post |
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Tattoo Chef Moderator 
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You forgot one of the most popular ones.... Mashed. I love hash browns and crispy home fries as well, and like a good roasted garlic mashed.
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| Posted: Fri Oct 26th, 2012 11:27 pm |
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4th Post |
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TVDinner Administrator
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Added
____________________ Current Rotation: Breitling Seawolf Avenger | Omega Seamaster Planet Ocean | Oris TT1 Diver Small Second Date | Oris TT1 Titan Chrono | Glycine Lagunare White Dial Chrono | SWI LE 7751 | Orient Saturation Diver | Hamilton X-Wind | CASIO G-SHOCK | Boschett Cavedweller WF LE (on order) |
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| Posted: Fri Oct 26th, 2012 11:30 pm |
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5th Post |
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UKWolfeman The Extreme 
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Hash by a mile especially with some cheese and onion for flavor.
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| Posted: Fri Oct 26th, 2012 11:50 pm |
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6th Post |
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AranaWhite witchwatchwitchwatch 
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Mashed hands down for me though; if i eat out i'll have sub all sides for extra mashed, yeah, it looks odd @ times. Try This i think it'll win some favor... my dear daughter (16yr) pulled a dish off pentrist (?) and we love it. Take small/med spuds and slice them almost all the way through like chips or fried slicing, but not through so it stays together, pour olive oil generously over and smother in butter, bake in an open casserole dish or stone for 45+min @ 450 deg. The last time we had it i asked her to use a garlic infused olive oil, wow yummy. Experimentation is required to tweak 'em just right. Mashed hands down for me though; if i eat out i'll have sub all sides for extra mashed, yeah, it looks odd @ times.
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| Posted: Sat Oct 27th, 2012 12:01 am |
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7th Post |
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Caddymon reliefcp/C.J.Moderator 
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I am not a big potato guy more of a rice for carbs but I love a good hash browns or mashed potatoes.
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| Posted: Sat Oct 27th, 2012 12:24 am |
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8th Post |
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tinknocker Watch Freek 
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I like all styles. Home fries for breakfast, french fries for lunch, Dinner, what ever they put on the plate I'll eat them.
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| Posted: Sat Oct 27th, 2012 12:57 am |
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9th Post |
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AranaWhite witchwatchwitchwatch
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Caddymon wrote:I am not a big potato guy more of a rice for carbs but I love a good hash browns or mashed potatoes. The right Cajan cuisine or Thai dish (mucho rico) would pull me away from potatoes 8 out of 10 times.
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| Posted: Sat Oct 27th, 2012 01:13 am |
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10th Post |
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Time Traveler Rob. Sorry for the typos! 
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Baked potato, crusted in salt, with a dollop of sour cream, bacon bits, and chives.
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| Posted: Sat Oct 27th, 2012 02:17 pm |
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11th Post |
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Hoopy Frood 66 Cool and froody! 
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Gniochi, a sort of a potato-based pasta, or I guess you could call it a potato dumpling. I love them topped with a good pasta sauce! That's my fave.
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| Posted: Sat Oct 27th, 2012 02:19 pm |
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12th Post |
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Hoopy Frood 66 Cool and froody!
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I love most of these other choices, of course. I'm from Idaho for heaven's sake!
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| Posted: Sat Oct 27th, 2012 02:26 pm |
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13th Post |
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steuerman Nice watch! 
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Potato and Onion Fritatta.
____________________ Choose wisely... |
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| Posted: Thu Nov 1st, 2012 04:59 am |
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14th Post |
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ChuckW Lusi the cigar kitty 
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Knish, shepherds pie.
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| Posted: Thu Nov 1st, 2012 05:04 am |
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15th Post |
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Crooner1 Watch Freek 
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Fries are my favorite but I love spuds so much that I'll peel one and eat it raw if I feel like it. I'll eat any incarnation of a potato. Mmmmmm.
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| Posted: Thu Nov 1st, 2012 05:30 am |
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16th Post |
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Cla55ic Double-Nickel 
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I hate you all, Im a low carb DIET......
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| Posted: Thu Nov 1st, 2012 05:32 am |
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17th Post |
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Crooner1 Watch Freek
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Dear God, I can't even imagine! Pass the ketchup 
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| Posted: Thu Nov 1st, 2012 05:48 am |
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18th Post |
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mika9090 Watch Freek 
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Twice baked potato with sour cream.
____________________ Mike "Two things are infinite: the universe and human stupidity, and I'm not sure about the universe." Albert Einstein |
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| Posted: Sat Dec 8th, 2012 02:26 pm |
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19th Post |
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Chris S. Watch Freek 
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vodka
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| Posted: Sat Dec 8th, 2012 02:39 pm |
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20th Post |
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four20 laissez les bons temps rouler! 
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Chris S. wrote: vodka ^^^^this 
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